What is Cooking in the 60's** with Levonia Clark

Good news about Food, Places, and things we love. Shop, Dine or learn to Cook something new. Age 60 and over Foodies, know Food best. Let's face it, when you reach the age of 60, you have earned the right to roam around Fresh Markets & Gourmet Food/Wine Shops any time you want. My Blog will post Cooking videos, and inform about things related to Fine Food/Wine and other products that help us live well in our 60's.

Friday, October 25, 2013

This is why we love to roam around Pier 1 on the weekends.
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Pier 1 Imports Tasting Party Collection with Michelle Karam


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Wednesday, October 23, 2013

Kimchi is awsome cold, over warm rice. The hotter the Kimchi, the better.
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Making Kimchi in 3 Steps-Quick Cabbage Kimchi


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Cabbage is always a sure bet for dinner. This is one of the best ways of cooking cabbage.
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Grandma's Southern Cabbage Recipe


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Tuesday, October 15, 2013

If you visit Detroit, you must stop at this Seafood venue. Enjoy !
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Executive Chef Leonardo Vulagi at The Detroit Seafood Market


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Friday, October 11, 2013

This is one of the best types of Squash. Make friends with it. Enjoy !
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How to Prepare Spaghetti Squash


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Friday, October 4, 2013

Try cooking this chicken, it is quick and easy. Enjoy
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Chicken Teriyaki


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    • ▼  October (12)
      • This is why we love to roam around Pier 1 on the w...
      • Pier 1 Imports Tasting Party Collection with Miche...
      • Kimchi is awsome cold, over warm rice. The hotter ...
      • Making Kimchi in 3 Steps-Quick Cabbage Kimchi
      • Cabbage is always a sure bet for dinner. This is o...
      • Grandma's Southern Cabbage Recipe
      • If you visit Detroit, you must stop at this Seafoo...
      • Executive Chef Leonardo Vulagi at The Detroit Seaf...
      • This is one of the best types of Squash. Make frie...
      • How to Prepare Spaghetti Squash
      • Try cooking this chicken, it is quick and easy. Enjoy
      • Chicken Teriyaki
    • ►  September (9)

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